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QUINOA & RAW VEGETABLE SALAD

Prep/Cooking Time: 0-15 Minutes

Ingredients

• 150g cooked quinoa
• 40g carrot
• 60g cucumber
• 40g radish
• 40g green beans
• 40g red bell peppers
• 30g green onions
• 15g lemon juice
• 20g olive oil
• salt
• pepper

Instructions

• Place the cooked quinoa in a mixing bowl
• Peel the carrot and cucumber and cut into thin slices
• Core and de-seed the bell pepper and cut into thin slices
• Trim the beans and green onions and cut into bite size pieces
• Add all the cut vegetables to the quinoa bowl
• Add the lemon juice and olive oil
• Season to taste