PAPRIKA POTATOES

Prep/Cooking Time: 15-30 Minutes

Ingredients

800g Potatoes
15g Paprika
900g Tomato sauce
Salt
Pepper

Instructions

Peel the potatoes and cut into 1" cubes
Place the potatoes in the fryer and cook till tender but firm
Once cooked remove from the heat and toss with the paprika, salt and pepper
Leave to cool
Once cool add the tomato sauce to the potatoes and leave overnight
Season to taste and serve