PANZANELLA DRESSING
Prep/Cooking Time: 0-15 Minutes
Ingredients
- 175g Bell pepper
- 200g Tomatoes
- 175g Cucumber
- 175g Red onions
- 250g Olive oil
- 175g Red wine vinegar
Instructions
- Wash and de-seed all the ingredients
- Roughly chop the vegetables and place in a blender jug
- Add to the jug the olive oil and vinegar
- Blend to achieve consistency
- Season to taste
- Reserve in the fridge till needed
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