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LASAGNE

Prep/Cooking Time: 30-45 Minutes

Ingredients

• 100g bolognese sauce
• 100g bechamel sauce
• 60g parmesan
• 60g mozzarella
• 100g tomato sauce
• 100g lasagne sheets

Instructions

• Spoon in 1/3 of the bechamel to the bottom of the dish
• Place 1/3 of the pasta sheets into the dish
• Add 1/3 tomato sauce to the dish
• Add 1/3 bolognese sauce to the dish
• Add 1/3 the parmesand and mozzarella to the dish
• Repeat these steps 3 times till all the ingredients are used
• The final layer should be the cheeses
• Once complete place the dish in a pre-heated oven at 190c
• Cook for 20 minumtes or until golden and cooked through
• Serve immediately