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FRESH CHORIZO PIZZETTE

Prep/Cooking Time: 15-30 Minutes

Printable Version

Ingredients

  • 125g Pizza dough
  • 60g Tomato sauce
  • 40g Chorizo
  • 35g Mozzarella
  • 40g Red onion marmalade
  • 15g Parmesan
  • 15g Olive oil

Instructions

  • Roll out the pizza dough
  • Spoon the sauce onto the base and spread evenly with a spoon
  • Peel and break up the chorizo and scatter on the base
  • Add the red onion marmalade
  • Add the diced mozzarella and the grated parmesan
  • Cook in the deck oven till crispy
  • Once cooked cut and drizzle with olive oil
  • Serve on a wood board