BREAKFAST BISCUITS

Prep/Cooking Time: 0-15 Minutes

Ingredients

280g AP flour
80g butter
5g baking powder
5g salt
180g cream

Instuctions

Place the flour, baking powder, salt and butter in a mixing bowl
Mix till crumb texture is acheived
Add to the bowl the craem and bring the mix together at low speed
As soon as the dough has formed turn off the mixer and remove from the bow
Leave in the fridge to rest covered in plastic
After 20 minutes remove from the fridge
Roll out on a dusted surface to 1" thick
Cut into discs, reserve in the freezer till needed
Remove from the freezer
Brush with egg wash
Bake in a pre-heated oven at 180c for 12-20 minutes
Once cooked remove from the heat and leave to cook naturally
To serve warm in the oven for 3-5 minutes